เฮเซลนัทอินสแตนต์กาแฟพรีมิกซ์ – ปรุงด้วยเมล็ดอาราบิก้าพรีเมียมและรสเฮเซลนัทเข้มข้น

The hazelnut flavor actually tastes like real nuts instead of syrup, and the Arabica beans give it a smooth finish without any bitterness. I've been making a cup every afternoon and it dissolves cleanly with just a stir.

I was expecting the usual fake-tasting flavored coffee, but the real hazelnut flavor here actually tastes like hazelnut and the slow-roasted Arabica base is smooth enough to drink black. It dissolves in hot water in seconds with no gritty bits at the bottom of the mug.

The slow-roasted Arabica base really comes through—it’s smooth, not bitter—and the hazelnut tastes like the real nut, not syrup. I’ve been making it with hot milk in the mornings and it’s become my favorite quick fix.